West Weekend Writes About Burma Boating

The Australian magazine West Weekend's David Tacon joined one of our sailing cruises and here's what he writes:

"We return to the Meta IV to find Aperol Spritz sundowners waiting for us and learn that the crew has caught more than a dozen fish with handlines over the side of the boat. After a delicious meal of steamed fish and fried squid, we share a bottle of Myanmar Rum to toast a remarkable day. We are only halfway through our journey into one of the least-trodden corners of South-East Asia. There is a consensus among the guests that no one has experienced a more memorable holiday. None of us wants it to end."

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